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wrote:

Potato Casserole:

2 lb. bag frozen hash brown potatoes
1 pt. sour cream
2 tbsp. chopped onion
1 can cream of chicken soup
1 stick butter, melted
1 lb. grated sharp cheese

Frozen hash browns? Too lazy to grate your own potatoes? I never, ever
buy that frozen slush, freshly grated potatoes makes all the difference
in the world.

At one time we used a salad shooter to grate the potatoes. That does the
job easily enough. We just found that frozen hash browns produced a
better (firmer) product in this dish.

--
Skipper