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Spaghetti Sauce, You Say!
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Bill McKee
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Spaghetti Sauce, You Say!
"Skipper" wrote in message
...
wrote:
Heat ground beef, diced onion, & bell pepper on high while stirring.
Strain off fat when done. Add balance of ingredients and simmer
uncovered for 1 hour.
What no sausage?
Adding a good Italian sausage seems like a great idea. Just never tried
it. How would you modify the recipe for the addition?
--
Skipper
What no wine?
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