Tim wrote:

7:27
- show quoted text -
You guys got me thinking about turkey and I picked up a 13 pounder
today (99 cents a pound on sale)

........

I’m about to get an oil boiler and do some turkeys that way. Yes, they are that cheap...


They are good that way. But remember to defrost the bird first!
I use my turkey fryer mostly to boil crabs. Frying turkey is expensive if
you rarely fry them. The oil, even if not peanut oil is expensive for a 1
or 2 frying times.