Okay, I made corn fritters yesterday and attempted to narrow down the
ingredients.

1 can creamed corn
1/2 cup evaporated milk (forgot to measure this, it's approx.)
1 tablespoon oil (forget this when discussing before)
1 egg
3/4 cup all purpose flour
1/8 teaspoon baking powder
salt and pepper

fry them up just like pancakes.

On Mon, 25 Feb 2008 07:39:20 -0800 (PST), wrote:

Okay, I made corn fritters yesterday and attempted to narrow down the
ingredients.

1 can creamed corn
1/2 cup evaporated milk (forgot to measure this, it's approx.)
1 tablespoon oil (forget this when discussing before)
1 egg
3/4 cup all purpose flour
1/8 teaspoon baking powder
salt and pepper

fry them up just like pancakes.

Got it, thanks!
--
John H

On Feb 25, 10:39*am, wrote:
Okay, I made corn fritters yesterday and attempted to narrow down the
ingredients.

1 can creamed corn
1/2 cup evaporated milk (forgot to measure this, it's approx.)
1 tablespoon oil (forget this when discussing before)
1 egg
3/4 cup all purpose flour
1/8 teaspoon baking powder
salt and pepper

fry them up just like pancakes.

Why, that's an odd little recipe...

wrote in message
...
On Feb 25, 10:39 am, wrote:
Okay, I made corn fritters yesterday and attempted to narrow down the
ingredients.

1 can creamed corn
1/2 cup evaporated milk (forgot to measure this, it's approx.)
1 tablespoon oil (forget this when discussing before)
1 egg
3/4 cup all purpose flour
1/8 teaspoon baking powder
salt and pepper

fry them up just like pancakes.

--------------------------------------------
Why, that's an odd little recipe...
--------------------------------------------

Do you think it's as odd as his last "homemade" recipe- a BBQ sauce
identical to one invented by a food critic for Men's Journal?

On Feb 26, 9:48*am, "Sam" wrote:
wrote in message

...
On Feb 25, 10:39 am, wrote:

Okay, I made corn fritters yesterday and attempted to narrow down the
ingredients.

1 can creamed corn
1/2 cup evaporated milk (forgot to measure this, it's approx.)
1 tablespoon oil (forget this when discussing before)
1 egg
3/4 cup all purpose flour
1/8 teaspoon baking powder
salt and pepper

fry them up just like pancakes.

--------------------------------------------
Why, that's an odd little recipe...
--------------------------------------------

Do you think it's as odd as his last "homemade" recipe- a BBQ sauce
identical to one invented by a food critic for Men's Journal?

Dunno' but I doubt that recipe was "invented" by some guy in Men's
Journal. I do think it's kinda' cute that Loogie has a stalker now...

wrote:
On Feb 26, 9:48 am, "Sam" wrote:
wrote in message

...
On Feb 25, 10:39 am, wrote:

Okay, I made corn fritters yesterday and attempted to narrow down the
ingredients.
1 can creamed corn
1/2 cup evaporated milk (forgot to measure this, it's approx.)
1 tablespoon oil (forget this when discussing before)
1 egg
3/4 cup all purpose flour
1/8 teaspoon baking powder
salt and pepper
fry them up just like pancakes.
--------------------------------------------
Why, that's an odd little recipe...
--------------------------------------------

Do you think it's as odd as his last "homemade" recipe- a BBQ sauce
identical to one invented by a food critic for Men's Journal?

Dunno' but I doubt that recipe was "invented" by some guy in Men's
Journal. I do think it's kinda' cute that Loogie has a stalker now...

Now that is a job without thanks.

wrote in message
...
On Feb 26, 9:48 am, "Sam" wrote:
wrote in message

...
On Feb 25, 10:39 am, wrote:

Okay, I made corn fritters yesterday and attempted to narrow down the
ingredients.

1 can creamed corn
1/2 cup evaporated milk (forgot to measure this, it's approx.)
1 tablespoon oil (forget this when discussing before)
1 egg
3/4 cup all purpose flour
1/8 teaspoon baking powder
salt and pepper

fry them up just like pancakes.

--------------------------------------------
Why, that's an odd little recipe...
--------------------------------------------

Do you think it's as odd as his last "homemade" recipe- a BBQ sauce
identical to one invented by a food critic for Men's Journal?

Dunno' but I doubt that recipe was "invented" by some guy in Men's Journal.

The recipe *was* "invented by a writer for Men's Journal. It was designed as
a clone of a popular restaurant chain (Dreamland BBQ) sauce. Maybe Loogies
wife could research it for you?

I do think it's kinda' cute that Loogie has a stalker now...

You're starting to sound, and act a lot like him. Maybe it's time for a
break.

John H. wrote:
On Mon, 25 Feb 2008 07:39:20 -0800 (PST), wrote:

Okay, I made corn fritters yesterday and attempted to narrow down the
ingredients.

1 can creamed corn
1/2 cup evaporated milk (forgot to measure this, it's approx.)
1 tablespoon oil (forget this when discussing before)
1 egg
3/4 cup all purpose flour
1/8 teaspoon baking powder
salt and pepper

fry them up just like pancakes.

Got it, thanks!
--
John H

Enjoy it guys.

i still can't handle 'em.

On Feb 26, 11:45*am, "Sam" wrote:
wrote in message

...
On Feb 26, 9:48 am, "Sam" wrote:





wrote in message

...
On Feb 25, 10:39 am, wrote:

Okay, I made corn fritters yesterday and attempted to narrow down the
ingredients.

1 can creamed corn
1/2 cup evaporated milk (forgot to measure this, it's approx.)
1 tablespoon oil (forget this when discussing before)
1 egg
3/4 cup all purpose flour
1/8 teaspoon baking powder
salt and pepper

fry them up just like pancakes.

--------------------------------------------
Why, that's an odd little recipe...
--------------------------------------------

Do you think it's as odd as his last "homemade" recipe- a BBQ sauce
identical to one invented by a food critic for Men's Journal?
Dunno' but I doubt that recipe was "invented" by some guy in Men's Journal.

The recipe *was* "invented by a writer for Men's Journal. It was designed as
a clone of a popular restaurant chain (Dreamland BBQ) sauce. Maybe Loogies
wife could research it for you?

I do think it's kinda' cute that Loogie has a stalker now...

You're starting to sound, and act a lot like him. Maybe it's time for a
break.- Hide quoted text -

- Show quoted text -

Sorry, you're dead wrong, dummy!!

wrote:
On Feb 26, 11:45 am, "Sam" wrote:
wrote in message

...
On Feb 26, 9:48 am, "Sam" wrote:





wrote in message
...
On Feb 25, 10:39 am, wrote:
Okay, I made corn fritters yesterday and attempted to narrow down the
ingredients.
1 can creamed corn
1/2 cup evaporated milk (forgot to measure this, it's approx.)
1 tablespoon oil (forget this when discussing before)
1 egg
3/4 cup all purpose flour
1/8 teaspoon baking powder
salt and pepper
fry them up just like pancakes.
--------------------------------------------
Why, that's an odd little recipe...
--------------------------------------------
Do you think it's as odd as his last "homemade" recipe- a BBQ sauce
identical to one invented by a food critic for Men's Journal?
Dunno' but I doubt that recipe was "invented" by some guy in Men's Journal.
The recipe *was* "invented by a writer for Men's Journal. It was designed as
a clone of a popular restaurant chain (Dreamland BBQ) sauce. Maybe Loogies
wife could research it for you?

I do think it's kinda' cute that Loogie has a stalker now...
You're starting to sound, and act a lot like him. Maybe it's time for a
break.- Hide quoted text -

- Show quoted text -

Sorry, you're dead wrong, dummy!!



Didn't one of your last homebrew recipes put you in the hospital with
some awful stomach ailment, or did you become that ill by chewing down
your own vomit?