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Is there anyone who doesn't like gravy?
On Fri, 22 Jun 2007 13:53:37 GMT, Aratzio
wrote: On Fri, 22 Jun 2007 08:50:14 +0100, in alt.alien.vampire.flonk.flonk.flonk, "Steve Leyland" bloviated: Once upon a time in a magickal land far far away the being called Daedalus stirred from its deep slumber and pronounced to usenet: : Don't you vegetarian freaks even like gravy? Gravy can be made out of : anything. usually it contains cadaver stock. personally I choose not to eat fluids that drip from dead rotting flesh. mmmm. the smell of fluids dripping on the flame as you grill a steak. yummy. Fat is tasty and I don't care if it's unladylike to admit it. Jade |
Is there anyone who doesn't like gravy?
On Fri, 22 Jun 2007 10:33:50 -0400, in
alt.alien.vampire.flonk.flonk.flonk, Daedalus bloviated: On Fri, 22 Jun 2007 13:53:37 GMT, Aratzio wrote: On Fri, 22 Jun 2007 08:50:14 +0100, in alt.alien.vampire.flonk.flonk.flonk, "Steve Leyland" bloviated: Once upon a time in a magickal land far far away the being called Daedalus stirred from its deep slumber and pronounced to usenet: : Don't you vegetarian freaks even like gravy? Gravy can be made out of : anything. usually it contains cadaver stock. personally I choose not to eat fluids that drip from dead rotting flesh. mmmm. the smell of fluids dripping on the flame as you grill a steak. yummy. Fat is tasty and I don't care if it's unladylike to admit it. Jade Proper marbling of cadaver flesh is a must if one is to have proper flavor in one's grilled cadaver flesh. -- Does the name Pavlov ring a bell? Aratzio - Usenet ruiner #2 |
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